Top with 34 of the cheddar cheese. The recipe im sharing today is for 1 full sized ham pot pie since im actually recommending you never make miniature pot pies or at least not 500 of them this recipe has been jazzed up just a bit to include some fresh onion garlic and celery along with fresh herbs to keep this pot pie as easy to make as possible.
Tenderflake Ham And Cheese Pot Pie Recipe Whispered Inspirations
1 cup chopped carrots.
Ham pot pie. Add dough to slowly. Boil to make ham broth. On floured counter top roll dough well.
Roll out dumpling dough until thick. Boil the ham with the bone in 10 12 cups of water for approx. Add last 3 ingredients to bowl and mix well.
7 8lb half ham with bone. Whisk in the half and half and stir well. 30 minutes to make ham broth.
Salt and pepper to taste. Whisk in the flour to form a roux. Slowly add in the cheese and stir until well blended.
Mix 1 13 c water flour and crisco to make dough and then separate into a few sections. Cut into bite size squares. Beat egg and water with fork until blended.
1 cup chopped celery. Unroll pie crust on lightly floured surface. Take your time on this part.
Ingredients 1 small yellow onion diced. Cut dough into 12 squares. Add in all seasonings and salt and pepper to taste.
At this point add addtional water to pot. Open the can of prepared croissant dough and rip it in pieces and place on top of the pie. Bake on another baking sheet to catch any.
Once complete cut ham into pieces and set aside. 5 6 cups vegetable broth. Transfer into a greased pie dish.
Sprinkle the remaining portion of shredded cheese on top of the pie. Medium heat until pototoes are soft. Add the ham garlic powder thyme and frozen vegetables.
Add ham potatoes and onion in stock. Teaspoon baking powder. Cut into 4 rounds with 5 inch cookie cutter.
Whisk in beef stock until thoroughly incorporated. Drop dumplings in slowly and consistently. Roll to 12 inch circle.
Drop the pot pie squares into the simmering stock. Directions place ham in large pot and cover with water. In a sauce pan over medium high heat melt butter and saute onion until onions are soft about 5 minutes.
Cut leaves from about 14 of the trimmings with small cookie cutter or sharp knife. Brush onto top edges of ramekins. The excess flour and the potatoes will add viscosity to the broth but not enough for my.
If dough seems wet add a little more flour. 12 dozen potatoes peeled and diced. Place potatoes in broth to cook while you are mixing dough.
Boil onion and ham in broth until it boils. How to cook ham pot pie noodles add the cut up potatoes and ham to the simmering stock. You may need to add a little more milk.
In large mixing bowl mix flour eggs and milk to form soft dough. Cut ham into cubes and set aside. The dough will puff up as it cooks and it doubles in thickness.
2 cups cooked ham cut into chunks.
Leftover Ham And Cheese Pot Pie Mindee S Cooking Obsession
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