Hot Water Cornbread

It was a mainstay bread dish accompanied by southern collard greens recipe butter syrup hot sauce and fried chicken gizzards. Its all you need to make this quick and easy hot water cornbread.

Hot Water Cornbread Recipe Gonna Want Seconds

The hot fat can be shortening or vegetable oil but bacon drippings add a very nice flavor.

Hot water cornbread. Form into patties and fry in hot oil in a heavy skillet until golden brown on both sides. Hot water cornbread just like grandma use to make is more about the feel of the batter than precise measurements. Rather than baking cornbread in a pan the batter is shaped into cakes and fried in a skillet.

My mama always made what she called fried cornbread which was a most delicious cornbread made with cornmeal and buttermilk that you simply fried. Enjoy with collard greens purple hull peas and the list goes on. We southerners do fried cornbread several ways.

Stir until shortening melts. Hot water cornbread this hot water cornbread from shreveport chef hardette harris is perfect alongside any southern entree and appears on the official meal of north louisiana. Let the cornbread develop a beautiful golden hue before flipping which should be about 2 minutes per side.

Hot water cornbread is an old fashioned southern recipe thats a staple at dinner. Hot water cornbread is also known as corn pone hoecakes or corn dodgers. Making old fashioned hot water cornbread is more about the feel of the batter than a precise measurement.

If you grew up around tables in the south you are very familiar with hot water cornbread. Step 2 pour oil or bacon fat to a depth of 12 inch in a large skillet and heat to 375 degrees f 190 degrees c. We love serving our hot water cornbread with savory turnip greens to sop up all that delicious broth in which the greens stew.

Mix together the cornmeal flour salt and sugar. Stir in the egg. Aside from greens our hot water cornbread is the perfect side for savory soups and stews.

Hot water cornbread is fried cornbread although ive heard that some people actually bake it thats a no. Add boiling water and shortening. Slowly add enough boiling water until you have a thick batter that you can form into patties.

It was a constant alongside homemade vegetable soup and often made an appearance beside chili too. In a medium bowl combine cornmeal salt and sugar. Because of its few ingredients it became a staple that was low cost and quick to make for busy country families.

And hot water cornbread is one of them. Cornmeal a little flour a dash of salt and some hot water.

Hot Water Cornbread Cakes Recipe