Italian Sausage Soup

1 can 15 ounces cannellini beans rinsed and drained. Directions in a 5 quart dutch oven brown sausage.

Zucchini Tomato Italian Sausage Soup Recipe Sausage Soup Recipe

Ladle soup into soup bowls and.

Italian sausage soup. A hint of brown sugar balances the heat with a little sweetness making it a real crowd pleaser. 1 cup chopped celery. Add the chicken base or bouillon water and potatoes and bring to a simmer for 15 minutes.

Remove from heat and add spinach. Italian sausage zucchini and spinach fettucine are featured in this beef broth soup seasoned flavored with red wine basil and oregano. Using the same pot return it to the heat and melt the butter.

Add in rice beef broth tomatoes and black pepper and bring to a simmer. Stir in the sausage cream and spinach. In a 4 quart saucepan over medium heat saute the onions and the pancetta for 10 minutes or until onions are almost clear.

Loaded with zesty sausage and an array of veggies this soup will hit the spot. Cover and simmer another 15 minutes or until zucchini is tender. Stir in chopped spinach and let simmer for a few minutes.

Set aside for later. Directions in a stockpot or dutch oven brown sausage with garlic. 1 can 49 12 ounces chicken broth.

In dutch oven brown sausage with garlic. Stir in zucchini and parsley. 1 cup chopped fennel bulb.

It has a brothy tomato base thats loaded with rich italian sausage sweet carrots caramely onions tender cannellini beans silky spinach and just the right amount of pasta. Cook 12 15 minutes or until rice is tender. Add black pepper to taste and serve with shredded parmesan.

Stir in beans with liquid and zucchini. Skim fat from the soup. Our patrons love this recipe writes dan bute of ottawa illinois.

Remove sausage and drain reserving 1 tablespoon of the drippings. Replace lid allowing the heat from the soup to cook the spinach leaves. Add the garlic and saute for one more minute.

Once the soup is boiling stir in the reames frozen egg noodles. Tuscan sausage soup entree italian when you dont know whats for dinner but it needs to be comforting we suggest this soup. Im part owner of a small tavern and on saturdays we provide soups and deli sandwiches free of charge.

Instructions brown the italian sausage in a large pot. Sprinkle with flour and stir to coat. Italian sausage zucchini and spinach fettucine are featured in this beef broth soup seasoned flavored with red wine basil and oregano.

1 can 6 ounces tomato paste. 1 can 14 12 ounces italian diced tomatoes. Procedures cook ground sausage in a soup pot and break the meat up with a fork as it cooks.

Saute onions and garlic in drippings. 2 cups cut fresh green beans. Stir in broth tomatoes and carrots season with salt and pepper.

Stir in beef broth water wine tomatoes carrots basil oregano. Bring to boil reduce heat cover and allow to simmer 15 minutes. 1 cup chopped onion.

Italian Sausage Soup 30 Minute Recipe The Endless Meal