Leftover Mashed Potato Pancakes

Ingredients 3 cups chilled leftover mashed potatoes. 12 cup all purpose flour.

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Directions mix mashed potatoes egg flour salt pepper garlic and any optional ingredients into mashed potatoes.

Leftover mashed potato pancakes. Pour bread crumbs into a small bowl. Sour cream for serving. Gently mix in the flour and beaten egg and any additional ingredients if using.

If your potatoes are cold from the fridge i recommend warming them up slightly and giving them a second mash or beating with an electric mixer so. Cover and refrigerate the potato pancakes until ready to use. Leftovers are sometimes the last thing you want to think about after eating a big meal.

Heat oil in a skillet over medium high heat. Preheat skillet and add a couple of tablespoons of crisco shortening or oil. Place the mashed potatoes in a large bowl i used leftover colcannon.

Potato pancakes with leftover mashed potatoes is the perfect dish to make when your fridge is full of leftover mashed potatoes or when you want to make a fun twist on standard mashed potatoes. Cover and cook until bottom is crispy about 10 minutes. Preheat a large frying pan or griddle to medium heat.

Combine mashed potatoes egg and pepper in a bowl and mix well together. Crispy pancakes are the best thing to happen to leftover mashed potatoes. 3 tablespoons all purpose flour.

In a large nonstick skillet heat vegetable oil over medium high. In batches drop heaping spoonfuls of potato mixture into skillet pressing with a spatula to flatten slightly. If youre swimming in leftover mashed potatoes after all your guests have come and gone look no further than these pancakes.

In a large bowl stir together mashed potatoes egg and parmesan. The little baked balls are yummy with ranch dressing barbecue sauce or dijon mayonnaise for dipping. Instead of throwing out leftover mashed potatoes use them to make this potato croquette recipe.

Season with salt and pepper and mix well to combine mixture will look wet. Pour 14 cup batter into hot pan. Heat oil and butter in a nonstick.

Theres no need to. 23 cup shredded cheddar cheese. Fry potato mixture in skillet pressing with a spatula to flatten evenly.

Invert onto serving platter. Pamela shank parkersburg west virginia. 1 egg lightly beaten.

Make sure the mixture is not too thin. Brown on both sides. In a large bowl add the mashed potatoes eggs flour cheese parsley salt and.

Form mixture into 9 pancakes and place them on a plate. Directions combine potatoes eggs flour and garlic powder in a bowl. Shape potato mixture into 3 inch patties with wet hands and dip in bread crumbs so they are evenly.

2 tablespoons chopped scallions green and white parts. Add an egg cheese and a bit of chopped fresh chives and youve quickly made a mixture that can be formed into patties. Vegetable oil for pan frying.

Raise your hand if you simultaneously love and loathe leftovers.

How To Make Potato Pancakes Using Leftover Mashed Potatoes Lil Luna