Mussels Recipes

Using your fingers or paring knife remove beards strings that hang from the mussel shells and discard. In a large stockpot set over medium heat combine wine shallots garlic and salt.

How To Make Pbr Steamed Mussels With Tasso And Spring Onions

Rinse and scrub mussels under cold water.

Mussels recipes. Heat the olive oil in a large pot over medium high heat. Saute some shallots in olive oil. To clean the mussels put them in a large bowl with 2 quarts of water and the flour and soak for 30 minutes or until the mussels disgorge any sand.

Shake pot and let boil for 1 minute. In a large saute pan add your olive oil and sliced garlic. Drain the mussels then remove the beard from.

Stir some chopped fresh basil through the sauce once the mussels have finished cooking. Dice a handful of bacon and cook it in the pot until it is nearly crispy. Bring sauce to a boil stir in mussels and cover immediately.

Add garlic and chopped tomatoes to the pot. Stir in parsley cover pot and cook until all shells are open 1 to 3 minutes. These fast cooking shellfish dinner recipes include mussels steamed in wine beer and tomatoes seafood stews and an easy way to make paella on a weeknight.

Quickly pour in wine into the pan and season with black pepper. Cook until all mussels are open about 5 minutes. Try one of these mussel recipes for the taste of the beach right in your kitchen.

Beer and bacon mussels. The shells will begin to open. White wine garlic and lemon combine to create a fragrant flavor in this classic steamed mussels you will love these mussels cooked in a tomato sauce accented with garlic shallots and capers.

Allow the pan to heat up some and as the garlic begins to cook add in the mussels red pepper flakes and basil. Mussels are topped with a rich curry butter sealed in foil packets and grilled until done in this drunken mussels. Add the wine and continue to prepare the mussels as described above.

When the mussels have opened allow them to cook for 2 3 more minutes and serve immediately with a loaf of good crusty bread. Break out your steamer and get cooking. Add the mussels wine cream butter and parsley and season well.

Cover the pan and allow the mussels to steam open. Stir mussels replace cover and let boil for 2 more minutes. Add mussels cover and increase heat to high.

Add the shallots and garlic and cook until softened about 5 minutes. Tylers mussel recipe is a great herb laden accompaniment to any meal. 10 simple and delicious mussels recipes you should try march 24 2015 10 rainy season foods you can include in your diet september 8 2014 10 effective yoga poses for women over 60 august 30 2014.

Goa Curry Mussels Hot Pot Recipe Food Republic