Split Pea Soup Recipe

Add the garlic and cook a minute more. Bring to a boil then simmer uncovered for 40 minutes.

Ham And Split Pea Soup Once Upon A Food Blog

Add the carrots potatoes 12 pound of split peas and chicken stock.

Split pea soup recipe. Cook until tender 6 minutes more. Add celery carrots and potatoes. Now with the magic of todays appliances i can spend 15 minutes putting it together walk away for a bit and then its soups on.

When peas are tender remove bay leaf thyme and ham hock. Add the chopped onion celery carrot and leek. Pressure cooker english pub split pea soup.

Finish it with more milk if you like your soup a bit thinner. Step 3 cook the peas with the vegetables herbs ham hocks and water. Steps 1 heat peas and water to boiling in 4 quart dutch oven.

Once peas are soaked add ham bone onion salt pepper and marjoram. Watch how to make this recipe. 3 remove ham bone.

Directions in a large pot over medium heat heat 1 tablespoon oil. Warm up with a bowl of comforting hearty split pea soup prepared with these easy recipes from the expert chefs at food network. Step 2 saute the vegetables.

Trim excess fat from ham. Cook until the onion is translucent about 5 to 7 minutes. Cut off meat dice and return meat to soup.

Step 1 pick over the peas and remove any stones. Cut ham into 12 inch pieces. 4 stir ham and carrots into soup.

Directions in a large stock pot cover peas with 2 quarts cold water and soak overnight. This family favorite is the same recipe my grandmother used. Add onions leeks and shallots to the pot and season with salt and pepper.

Remove any meat from ham hock and shred. Remove ham from bone. Place peas in the pot with the vegetables herb bouquet ham hocks and 2 12 quarts of.

Rinse and drain the peas. Heat the olive oil in a large 4 quart thick bottomed pot on medium high heat. In a 4 quart stockpot on medium heat saute the onions and garlic with the olive oil oregano salt and pepper until the onions are translucent 10 to 15 minutes.

2 stir in onion celery and pepper.

Classic Split Pea Soup Recipe Whats Cooking America