How To Make Sweet Tea

Adding a little baking soda to your tea will clear away any cloudiness left from the mixing process. Stir in sugar until dissolved.

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Steep the tea for 5 minutes.

How to make sweet tea. Remove tea bags and discard. And when we say a pinch we mean it. 34 cups granulated sugar.

Sprinkle a pinch of baking soda into a 64 ounce heat proof glass pitcher. Add the sugar to the pitcher. Our best ever recipe calls for just 18 teaspoon of the stuff.

Pour the tea base. Add the sugar and stir until completely dissolved. 1 pinch baking soda.

Allow tea to come to room temp. Cover and let steep for about 10 minutes. Dunk the tea bags a few times in the water to fully hydrate.

Cover and allow to steep for. Then you cut the lemon in quarters and remove the seeds she says. Instructions boil the water.

Pour the cold. Lemon slices to serve optional. How to make southern sweet tea southern sweet tea place 5 7 black teabags in a measuring cup.

Directions bring the water to a boil. Heat 2 quarts water in saucepan. 10 cups water divided.

Pour in boiling water and add tea bags. We serve tea at every southern gathering from funerals to baby showers to church potlucks. How to make decaf sweet tea if you want to make decaf tea you can buy decaf tea bags or simply decaffeinate regular tea.

Theres a proper way to prep those lemon wedges too. When simmering turn the heat off. Pour the boiling water over the teabags.

Ingredients for the simple syrup. Add the sugar to the tea. The secret to the clearest smoothest glass of sweet tea is just a pinch of baking soda.

Sweet tea is synonymous with southern culture. Steep the tea bags for less than a minute in the first pot of water. Take out the teabags.

Lemon wedges are served on the saucer on the side of the poured tea michele says. Place 4 tea bags or 1 gallon size tea bag in hot water. Remove from heat pour into a pitcher and steep the tea bags about 5 minutes.

Bring 4 cups of the water to a boil in a small saucepan over medium high heat. Mix the sugar mixture into the iced tea. Add 1 cup of sugar for sweet tea to the warm water and stir until dissolved.

When we order tea at a restaurant we assume that the waiter will bring an ice cold glass of sweet tea maybe with lemon that perfectly complements our meal. Pour in cool water then refrigerate until cold. Add 2 quarts of water to the sweet tea and stir.

When you cut a lemon you always cut the pointy ends off first. Pour the tea mixture into a 2 quart pitcher. To do this boil two pots of water.

6 regular sized black tea bags.

How To Make Sweet Tea Best Recipe Charleston Magazine